Maretti Langhe Rosso

This is a medium weight red blend of 75% Barbera & 25%Nebbiolo. Think of it as baby Barolo. Shows sandy tannins and a lovely fresh clip of acidity delivering excellent Piedmontese drinkability. The perfect pasta or pizza wine.

Piedmont, in the foothills of the Alps in the north west of Italy, is home to the country’s finest full-bodied red wines. The greatest wines of the region are made from the extremely long lived Nebbiolo, grown within the iconic appellations of Barolo and Barbaresco. Barbera however is the most widely planted and popular variety of the region, owing to its fruit-driven expressiveness and youthful approachability. Whilst the majority of the region’s vineyard owners still sell their fruit to large wineries and co-operatives, an increasing number are opting to make small amounts of wine themselves, selling directly under their own label such as Maretti.

A superb chewy everyday wine to go with pizza or your favourite tomato-based Italian creations. A wine for drinking oday, that won’t stretch your budget, offering something very different.

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About This Wine

Country
IT
Region
Piemonte
Type
Red
Varietal
Blend
Closure
Screwcap
Alcohol
14%
Pairing
Excellent Italian red for pasta with hearty ragu sauce.