Domiane Schlumberger, Les Princes Abbes Pinot Blanc

We really love the very under-rated Pinot Blanc grape. To us it feels like an un-oaked style of Chardonnay so we often will suggest it to those who love Chardonnay but are happy to try something different.

Even though the Pinot Blanc is very old (already known in the 16th century), it achieved its present reputation only during the last few years. This grape variety is not originating from the Bourgogne (Burgundy) region but comes from Northern Italy. It was first introduced by the Anglo-Saxons. The French then also discovered it gradually and they began to appreciate this wine for its qualities of freshness, suppleness and its food-friendliness. They named this range “Les Princes Abbes” after the the abbots who sold the first wines Guebwiller and took care of the vineyard for one thousand years – the least they could do was name a wine after them.

A beautiful elegant yet rich Alsacian Pinot Blanc which displays a wide palette of aromas such as citrus, blood orange, golden apple, pear, nectarine, papaya, blossom and spices like white pepper and ginger. There is also a subtle smokiness which is typical and adds to the complexity. On the palate the wine is dry, slightly phenolic and aromatic. The texture is lush and velvety supported by a lively freshness and minerality.

 

Fruit

Acid

Tannin

Alcohol

Body

About This Wine

Country
FR
Region
Alsace
Appellation
Alsace
Type
White
Varietal
Pinot Blanc
Soils
Sandstone and weathered rock soils
Farming
Conventional
Vegan
Yes
Closure
Screwcap
Alcohol
12.5%
Pairing
Frittata and Cesar Salad